Crystalline, brilliant, silver hues and light tones of straw yellow; heavy body
Slow cooking reveals notes of cooked agave, vanilla and coconut. Citrus notes of grapefruit and lemon; hints of English mint, fruit compote of cherry, peach and pineapple.
Velvety and intense on the palate, with cooked agave and notes of fruits that confirm the olfactory promise. Sweet and powerful with a smooth finish.