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What could possibly be better than an evening with close friends, enjoying yourselves together, setting the world to rights? Well, doing the same over a good drink. This premium tequila is truly one of a kind. Matured at least 18 months in hand-selected oak bourbon barrels, it is particularly complex and smooth, with slight notes of vanilla and chocolate, of caramelized nuts, cinnamon…. Just perfect to round off a convivial evening.
Yellow-amber with hints of orange and a heavy body.
Aromas of coffee, burnt caramel, vanilla and caramelized nuts give way to sweet hints of dried fruits such as dried cherry and apricot, along with sweet agave.
Complex yet balanced, with flavors of vanilla, caramel, chocolate, cinnamon and dried fruits. Extremely long, smooth finish.
“Time is so precious. Spend it wisely!”
The Padre Azul Añejo is best enjoyed between 18 and 20 °C. It pairs exceptionally well with a fine cigar or dark chocolate.
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Padre Azul Añejo – 60ml
Ice cube or ice ball
Old Fashioned / cognac glass
Garnish – Natural pine cone, Chocolate Crumble Fragrance “My Memories DR”
Method – Direct
For a light smoky touch, we are going to burn the pine cone a little. You will need a glass bell to smother the fire, and a suitable basis like a candleholder or a plate.
The slightly burned pine cone surprises with cinnamon and clove notes, far beyond the usual pine cone characteristics. Together with the unique aromas of coffee, cinnamon, vanilla and caramelized walnuts of the Padre Azul Añejo, it’s an incredible combination of flavors. We won’t need any other ingredients.
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